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2016

Nutrition and Dietetics

Author : Ashley Martin

Subject : Biotechnology

ISBN :9781682860588

Dietetics is a scientific discipline that focuses on human nutrition, regulation of diet and improving human health. This book on nutrition and dietetics encompasses various clinical trials, experiments

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2016

Nutrition in Sport and Exercise

Author : Pablo De Souza

Subject : Biochemistry

ISBN :9781682862193

To understand the dietary and nutritive requirements of individuals who are involved in sports, it is important to understand their metabolism. This book unfolds the innovative aspects of nutrition in

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2016

Nutrition: Macronutrients, Micronutrients and Metabolism

Author : Dave Stewart

Subject : Biotechnology

ISBN :9781682860465

Nutrition is a vast field of study that attempts to understand and analyze the reactions of different nutrients and substances among different living organisms. This book is a comprehensive source of reference

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2016

Nutrition: Science and Applications

Author : Ashley Martin

Subject : Biotechnology

ISBN :9781682862292

Nutrition has evolved into an individual branch of science in the past decade. It not only focuses on the food intake but also the processes of absorption, catabolism, etc. This book concentrates on the

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2016

Ocean Engineering

Author : Theodore Roa

Subject : Soil Science

ISBN :9781682861615

Ocean science is a vast field encompassing all aspects of an ocean such as marine organisms, ecosystems, ocean currents, ocean physics, etc. This book focuses upon the interactions of the ocean with the

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2016

Ocean Physics and Chemistry: From Concepts to Applications

Author : Theodore Roa

Subject : Soil Science

ISBN :9781682863695

There has been rapid advancement in the research focused on marine systems and oceanic processes. This book contains path-breaking studies on ocean physics and chemistry. It offers a thorough understanding

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2016

Oceanography and Marine Science

Author : Theodore Roa

Subject : Soil Science

ISBN :9781682863343

This book covers various theories, concepts and applications of oceanography and marine science. It aims to shed light on some of the unexplored aspects of marine life and the recent researches in the

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2016

Oil and Gas Engineering

Author : Jane Urry

Subject : Food Science

ISBN :9781682861028

Oil and gas engineering pertains to the effective extraction and management of oil and gas resources. This book covers individual branches associated with oil and gas engineering and explains their need

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2016

Oil Recovery and Extraction

Author : Andy Margo

Subject : Food Science

ISBN :9781682861035

In contemporary times, oil is one of the most crucial non-renewable sources of energy. Exploration and extraction of oil is a complex process. The task of managing oil resources is challenging, thus it

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2016

Oil, Gas and Petrochemical: Processing, Production and Management

Author : Jane Urry

Subject : Food Science

ISBN :9781682860700

Different approaches, evaluations, techniques and advanced studies on processing and production of oil, gas and petrochemicals have been included in this book. Diverse range of topics such as uses of petrochemicals,

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Results 841 - 850 of 1282